Perancangan Alat Bantu Peras Kedelai dengan Pendekatan Antropometri di UMKM Susu Kedelai Bekasi

Andika Pratama Putra; Kusnadi Kusnadi; Adinda Shilfiana Sholihat

doi:10.37090/indstrk.v9i3.2247

Authors

Andika Pratama Putra Universitas Singaperbangsa Karawang https://orcid.org/0009-0001-7574-9126
Kusnadi Kusnadi Universitas Singaperbangsa Karawang
Adinda Shilfiana Sholihat Universitas Singaperbangsa Karawang

DOI:

https://doi.org/10.37090/indstrk.v9i3.2247

Abstract

Bekasi Soy Milk UMKM is a home-based business in the beverage sector that faces obstacles in the soybean squeezing process, which is still done manually using hands and cloth. This method takes a long time and risks causing injury and fatigue due to less ergonomic work positions. To increase production efficiency and reduce workload, a soybean squeezing aid based on anthropometric methods was designed. This design is adjusted to the dimensions of the worker's body as well as aspects of comfort in order to create a tool that is ergonomic and easy to use. This tool consists of several main components, namely a skeleton base that functions as the foundation of the tool, a support frame to support the structure, and a press container as a place to squeeze soybeans. In addition, there is a press channel that drains the extraction results, a lever piston that functions as a pressure-giving mechanism, a press filter to separate the soybean juice from the pulp, and a lever that optimizes the squeezing pressure. With an ergonomic design, this tool is expected to increase user comfort and optimize work efficiency. In addition, this tool is also expected to speed up the soybean squeezing process, thereby increasing productivity after the existence of this soybean squeezing tool.

Keywords: Anthropometry, Assistive Devices, Ergonomics,

Downloads

Download data is not yet available.

References

Ahmad, B. (2023). Penerapan Studi Lapangan Dalam Meningkatkan Kemampuan Analisis Masalah (Studi Kasus Pada Mahasiswa Sosiologi Iisip Yapis Biak). Drug Metabolism And Disposition, 51(10), 1295–1307. Https://Doi.Org/10.1124/Dmd.122.001072

Anwar, S., Firmansyah, A., & Yusianto, R. (2024). Jurnal Optimasi Teknik Industri Rancang Bangun Alat Pemasukan Gabah Ke Dalam Karung Dengan Metode Qfd Untuk Mengurangi Kelelahan Otot Pekerja. Jurnal Optimasi Teknik Industri (Joti), 6(2), 84–92.

Dea Hamdallah, Basuki Arianto, Erwin Wijayanto, & W. Tedja Bhirawa. (2023). 8. Perancangan Tangga Lipat Sebagai Alat Bantuservice Body Mobil Yang Ergonomis Dengan Pendekatan Reba (Rapid Entire Body Assessment). Tni Angkatan Udara, 2(3). Https://Doi.Org/10.62828/Jpb.V2i3.76

Fitrian, R. (2021). Perancangan Kursi Duduk-Berdiri Berdasarkan Pendekatan Antropometri Di Pt . Otscon Safety Indonesia. Jurnal Desain Produk (Pengetahuan Dan Perancangan Produk), 4(2), 137–144.

Hanafie, A., Haslindah, A., Studi, P., Industri, T., & Islam, U. (2022). Penerapan Antropometri Terhadap Rancangan Alat Press Jerami Yang Ergonomis. Seminar Nasional Fakultas Teknik Universitas Malikussaleh, 773–782.

Ibrahim, M. A., & Hutabarat, J. (2021). Analisa Ergonomi Dengan Pendekatan Rapid Upper Limb Assessment Pada Postur Kerja Statis Karyawan Produksi Kerajinan Kayu Di Ud . Tohu Srijaya , Kota Batu , Jawa Timur. Valtech (Jurnal Mahasiswa Teknik Industri), 4(2), 82–89.

Idkhan, M., Baharuddin, F. R., & Palerangi, A. M. (2021). Anaisis Ergonomi (1st Ed.). Global Research And Consulting Institute (Global-Rci).

Ihsan, M., Fathimahhayati, L. D., & Pawitra, T. A. (2019). Analisis Beban Kerja Dan Penentuan Tenaga Kerja Optimal Dengan Metode Workload Analisis Dan Ecrs. Jime (Journal Of Industrial And Manufacture Engineering), 3(November), 72–78. Http://Ojs.Uma.Ac.Id/Index.Php/Jime

Kamal, N. I., Riskianto, A., Pradana, R. Y., Akhyar, F. N., & Nugroho, D. S. (2025). Rancang Bangun Alat Pengering Helm Berbasis Qfd Beserta Analisis Keuangan P-Issn : 2776-4745 E-Issn : 2579-5732. 9(1), 141–153.

Lu, H. P., Cheng, H. L., Tzou, J. C., & Chen, C. S. (2023). Technology Roadmap Of Ai Applications In The Retail Industry. Technological Forecasting And Social Change, 195(August), 122778. Https://Doi.Org/10.1016/J.Techfore.2023.122778

Mauluddin, Y., Rahmawati, D., & Faturachman, I. (2021). Perancangan Alat Bantu Ergonomis Pada Proses Produksi Agar-Agar. 1.

Montororing, Y. D. R., & Sihombing, S. (2020). Perancangan Alat Bantu Kerja Dengan Prinsip Ergonomi Pada Bagian Penimbangan Di Pt. Bpi. Infokar, 1(2), 47–57.

Ramadhan, A., & Satoto, H. F. (2024). Perancangan Alat Penyaringan Ampas Tahu Dengan Pendekatan Anthropometri. Surya Teknika, 11(1), 363–367.

Suhardi, B. (2019). Perancangan Sistem Kerja (Issue May).

Susanti, L., Zadry, H. R., & Yuliandra, B. (2015). Pengantar Ergonomi Industri. In Andalas University Press.

Suwarni, P. E., & Aditia, R. (2023). Rancangan Alat Bantu Penetas Telur Otomatis Kapasitas 100 Telur. Industrika, 7(`).

Tarmizi, F. (2019). Perancangan Alat Pemeras Santan Manual Yang Sesuai Dengan Kaidah Ergonomi. 157–162.

Wahyu, E., Budianto, H., Islam, U., Maulana, N., Ibrahim, M., Islam, U., Maulana, N., & Ibrahim, M. (2024). Akad Mukhabarah Pada Inklusi Keuangan Syariah : Studi Pustaka ( Library. Researchgate.Net, January. Https://Doi.Org/10.5281/Zenodo.10040305