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Sayuti, T.S.P., Marlida, Y., Heryandi, Y. and Anggraini, L. 2024. PENGARUH DOSIS PEMBERIAN PROBIOTIK CAMPURAN (Lactobacillus harbinensis DAN Saccharaomyces cerevesiae) DALAM AIR MINUM TERHADAP PERFORMA DAN KOLESTEROL DAGING BROILER: Effect of Dosage of Mixed Probiotics (Lactobacillus harbinensis and Saccharaomyces cerevesiae) in Drinking Water on Performance and Cholesterol of Broiler Meat. Wahana Peternakan. 8, 1 (Mar. 2024), 33–38. DOI:https://doi.org/10.37090/jwputb.v8i1.1184.