AISYAH KHAIRUM FADILA; NILAWATI; NELZI FATI. PENGARUH PENAMBAHAN ECO ENZYME BERBASIS BAWANG DAYAK (Eleutherine palmifolia Merr.) DALAM AIR MINUM TERHADAP PERFORMA BROILER: Effect of Additioning Based Eco Enzyme Dayak Onion (Eleutherine Palmifolia Merr.) In Drinking Water on Broiler Performance. Wahana Peternakan, [S. l.], v. 8, n. 2, p. 150–160, 2024. DOI: 10.37090/jwputb.v8i2.1551. Disponível em: https://jurnal.utb.ac.id/index.php/jwputb/article/view/1551. Acesso em: 17 jul. 2024.