HASIIB, Etha ’Azizah; ERWANTO; SYAHRIO TANTALO; LIMAN; MUHTARUDIN; NOVI EKA WATI; DELLA SEPTIA. KUALITAS FISIK SILASE TEBON JAGUNG YANG MENGGUNAKAN BAHAN ONGGOK DAN LIMBAH KULIT NANAS : Physical Quality of Corn Silage using Pineapple Peel Waste and Onggok as Additive. Wahana Peternakan, [S. l.], v. 8, n. 2, p. 279–284, 2024. DOI: 10.37090/jwputb.v8i2.1683. Disponível em: https://jurnal.utb.ac.id/index.php/jwputb/article/view/1683. Acesso em: 22 dec. 2024.