SAYUTI, T. S. P.; MARLIDA, Y.; HERYANDI, Y.; ANGGRAINI, L. PENGARUH DOSIS PEMBERIAN PROBIOTIK CAMPURAN (Lactobacillus harbinensis DAN Saccharaomyces cerevesiae) DALAM AIR MINUM TERHADAP PERFORMA DAN KOLESTEROL DAGING BROILER: Effect of Dosage of Mixed Probiotics (Lactobacillus harbinensis and Saccharaomyces cerevesiae) in Drinking Water on Performance and Cholesterol of Broiler Meat. Wahana Peternakan, [S. l.], v. 8, n. 1, p. 33–38, 2024. DOI: 10.37090/jwputb.v8i1.1184. Disponível em: https://jurnal.utb.ac.id/index.php/jwputb/article/view/1184. Acesso em: 9 may. 2024.