Novi Syahwinda Khairani, Nilawati, N. and Devi Kumala Sari (2024) “PERSENTASE KARKAS BROILER DENGAN PEMBERIAN CAMPURAN LARUTAN TEPUNG GAMBIR (UNCARIA GAMBIR ROXB) DENGAN TEPUNG BUNGKIL KEDELAI DALAM AIR MINUM: Percentage of Broiler Carcasses by Giving Gambier Flour (Uncaria Gambir Roxb) with Soybean Meal in Drinking Water”, Wahana Peternakan, 8(3), pp. 468–478. doi: 10.37090/jwputb.v8i3.1671.